a taste of italy, the quick way

In high school, I went on a 10-day trip to Italy to learn about “ancient civilizations.” But secretly, I knew I was traveling across the Atlantic to learn about food. On my first seriously jet-lagged day exploring the Amalfi Coast … Continue reading

the passover potato pasta conundrum

Every year, I convince my mom to buy one less Passover-friendly item on her massive shopping trip. Although the groceries really only need to get us through the week, they could easily feed the family for a month. However, there’s … Continue reading

breadless italian-asian fusion sandwich

I’ve been inspired by a number of things lying around my house this week. Among them, an abandoned eggplant, sheets of seaweed and a perfectly ripe avocado have struck my fancy. And after admiring my friend’s fusion maki when I … Continue reading